Price of Nagin Cucumber Seedling

Not every Nagin cucumber seedling will produce a good crop, but choosing Nagin cucumber seedling will bring a high-quality product. Nagin cucumber seedling is considered the best-selling variety compared to other varieties in the brochure.
 

Nagin cucumber seedling specifications

Type of seed used: Nagin cucumber seedling is produced from hybrid and modified seeds.
Product dimensions: Nagin cucumber seedling fruit is produced in a cylindrical (pencil) shape and very uniform with a suitable weight, 16 to 18 cm long and 3 cm in diameter. Its unique appearance and delicious taste have made it a part of the diet of many consumers.
Product appearance: Nagin cucumber has a thick, dark green, shiny skin with uniform grooves. Its crisp and juicy flesh is light green, rich in chlorophyll and has a small amount of seeds.
Plant structure: This plant has creeping stems that wrap around anything and fruit is formed on both the main and lateral stems. Large, rough leaves in a triangular shape protect the cucumber. Due to the parthenocarpic nature, the flowers in the plant are female and do not require pollination. Flowers in a fairly large and yellow form that eventually turn into a crop.
 

Yield and productivity of Nagin cucumber seedlings

Harvest and exploitation: Nagin cucumber fruit can be exploited up to 20 times and is harvested at least 2 to 3 times per week. Each plant produces at least 5 kilograms of product during the harvest period.
Early maturity and cultivation: Nagin cucumber is early maturing and has a one-year cultivation period, and Nagin cucumber seedlings are used to prevent seed losses. The germination period to harvest lasts between 50 and 70 days and grows best at a temperature of 30 to 35 degrees Celsius.

Disease resistance

Nagin cucumber seedlings show high resistance to powdery mildew, cucumber mosaic and vascular yellow viruses, which reduces risk and increases profitability for farmers.

Suitable time and conditions for cultivation

Nagin cucumber seedlings are ideal for greenhouse cultivation and are harvested in two seasons: autumn and spring. Sowing in late autumn and harvesting in spring provides a higher yield due to the long growing season. This time is suitable for regions such as Khorasan, Varamin, Yazd and ... The next cultivation period is carried out in mid-summer and can be harvested in autumn, which is also applicable in the provinces of Bushehr, Hormozgan and Khuzestan.
 

The Importance of Nagin Cucumber in Health

Nagin cucumber is very beneficial for health because it is rich in vitamins K, C and A as well as nutrients. This fruit helps improve the immune system, strengthen skin health and reduce the risk of heart disease and some cancers. Nagin cucumber is often consumed raw, in the preparation of delicious and varied salads, and also in the form of pickles.

Conclusion

By choosing Nagin cucumber seedlings, you not only ensure the high quality of your products, but also have the possibility of greater productivity in the agricultural field. With the unique characteristics of this seedling, you can achieve a reliable source of income and offer higher quality products to the market.
 

Key Features of Nagin Cucumber Seedling

Type of seedlings: Hybrid variety
Seedling product color: Dark green
Seedling crop shape: Medium-sized pen
Appearance of the seedling: Strong and vigorous, seedling length 9 to 12 cm
Cultivation space: Greenhouse space
Cultivation season: Spring and autumn
Weather required: -
Fruiting period: Long
Resistance to illness: Highly resistant to viruses: Powdery mildew, Cucumber mosaic virus and Cucumber yellow vein virus
Quality: Excellent seedling with high yield
Special feature: Parthenocarp
Productivity: The fruit of Nagin cucumber seedling is fertile up to 20 times.