Red Jet Bell Pepper Seedling

Red Jet Bell Pepper Seedling

red jet bell pepper seedlings

  • product color: Red

  • Fruiting period: Early

  • Seed type: Hybrid

  • Cultivation space: Open space

  • Cultivation season: Late spring

  • Tray type:
Minimum order quantity: 100000 number
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Introduction Red Jet Bell Pepper Seedling

Red jet bell pepper seedling of the hybrid f1 variety is considered the best type of red colored peppers. By having this seedling, you will be able to obtain high-quality and first-class products.
 

Characteristics of Red jet bell pepper seedling

The Red jet bell pepper seedling product is bell-shaped, high-quality and large with an approximate weight of about 250 to 300 grams. It has a crispy and soft edible flesh and texture. It has a skin with a suitable thickness that prevents cracking. After harvesting, it has a high shelf life, and this is very important in areas that require long-distance transportation.
Red jet bell pepper has a sweet and sour taste and is a beautiful red color that requires patience and endurance; so that it changes color over a longer period of time and becomes a dark red pepper.
The Red jet bell pepper seedling and its stems lie on the ground; but it has deep roots and good leaf cover, which has made it high in terms of crop production compared to other varieties; so that you can expect to produce 3 to 4 kilograms of fresh produce from each plant. Red jet bell pepper seedling is a one-year crop and is an early variety.

The best time to plant Red jet bell pepper seedling

Considering the four seasons in Iran, it is suitable for open-air cultivation; it is planted in late spring and harvested after a short period of 6 or 7 months, and there is no need for greenhouse space; because the greenhouse requires pepper seedling with a longer fruiting period, and also the costs of greenhouse cultivation of Red jet bell pepper seedling for greater productivity are not cost-effective.

A few tips on growing Red jet bell pepper seedlings

Red jet bell pepper seedlings are planted in 128-hole disposable trays or containers, the reason for using 128-hole seedlings containers rather than 72-hole ones is that each crop needs its own space for rooting. The root of a Red jet bell pepper seedling requires a volume of about 20 to 22 cc. For this volume of cells, 128 holes with dimensions of 260 to 530 are suitable.
The type of soil used for Red jet bell pepper seedlings requires more calcium (almost twice as much) than other types; therefore, its growing medium is a soil rich in calcium.
Red jet bell pepper seedlings are resistant to tobacco mosaic virus (TMV), yellow dwarf, and tomato spotted wilt virus (TSWV). Because before planting, the seeds are soaked in a 10% phosphate trim solution for 2 hours. Also, not planting Red jet bell pepper seedlings near tobacco fields increases resistance to the virus (TMV). Reducing losses caused by viruses has led to savings in agricultural costs.

The importance of Red jet bell pepper for health

Due to its high resistance, desirable fruits, and easy cultivation, Red jet bell pepper seedlings have great economic value, and its marketability has attracted the attention of exporters and business people; therefore, the price of colored bell pepper seeds has increased. It is better to plant this product as seedlings.

Key Features of Red jet Bell Pepper Seedling

Type of seedlings: Hybrid variety
Seedling product color: Red
Seedling crop shape: Bell-shaped symmetrical block
Seedling appearance: Strong stems capable of supporting four-lobed and block-shaped fruits
Cultivation space: Open space
Cultivation season: Late spring
Weather required: -
Fruiting period: Early
Resistance to illness: Tobacco mosaic virus (TMV), Dwarfism spotted wilt virus (TSWV)
Quality: Premium, first-class seedling for export production
Special feature:
Productivity: 3 to 4 kg per plant

Features Red Jet Bell Pepper Seedling