SV 9908 red bell pepper seedlings

SV 9908 Red Bell Pepper Seedling is a blocky, four-loop fruit with a suitable wall thickness and fleshy flesh, weighing 230 to 260 grams.
The fruits of SV 9908 Red Bell Pepper Seedling have a sweet and pleasant taste. The color red is closely related to creating energy and saltiness and increases appetite. That is why it is often used as a spice in the food industry to change the color of food.
The pleasant taste of SV 9908 Bell Pepper is enhanced by the abundant presence of a substance called lycopene, which enhances the red color in this pepper. The red color is closely related to energy and saltiness and increases appetite. That is why it is often used as a natural food coloring in the food industry as a spice and seasoning.
The SV 9908 bell pepper seedling has a strong and upright stem and reaches a height of 1 meter. The stems produce many branches, each of which ends in a flower bud. It has a good leaf cover, whose umbrella-like appearance helps to maintain the crop on the plant, so that three to four kilograms of crop are produced from each plant.
The SV 9908 red bell pepper seedling is an early variety and has a one-year cultivation period. To prevent seed losses, seedlings are used in 128-hole trays for cultivation. This reduces the time to reach the crop. Due to their strong initial growth, they usually produce higher quality products.
SV 9908 bell pepper seedlings are highly resistant to Tomato Spotted Wilt (TSWV), Tobacco Mosaic Virus (TMV). For this reason, it creates healthier products with less financial risk.

The best time to plant SV 9908 red bell pepper seedlings

 
SV 9908 red bell pepper seedlings are suitable for greenhouse cultivation. They are thermophilic, so they are adapted to areas with warm weather and are often planted in late spring or early summer after the cold period has passed. Which has been used in recent years, especially in Isfahan and Hamedan provinces.
 

The importance of SV 9908 red bell pepper on health

SV 9908 red bell pepper is full of vitamins, minerals and has high nutritional value. It helps improve heart health, skin, hair, eyes, prevents osteoarthritis, reduces the risk of cancer, and ultimately strengthens the immune system. It plays a significant role in weight control due to its low calorie and high fiber content. By including it in your diet, you can benefit from these properties.
SV 9908 Red Bell Pepper Seedling has a good market in different countries due to its excellent taste, attractive color, and high nutritional properties, as a plant that is resistant to viruses and easy to transport. Its export can improve farmers' income and economic prosperity.
 

General characteristics of SV 9908 red bell pepper seedling

Type of seedlings: Hybrid variety
Seedling product color: Red
Seedling crop shape: Symmetrical block
Appearance of the seedling: Strong stems capable of supporting four-lobed and block-shaped fruits
Cultivation space: Greenhouse
Cultivation season: Spring and early summer
Weather required: Warm
Fruiting period: Early
Resistance to illness: Tomato spotted wilt (TSWV), Tobacco mosaic virus (TMV)
Quality: Premium and first-class seedling for export production
Special feature: -
Productivity: 3 to 4 kg per plant